cannizzaro espresso extra bar 253Cannizzaro Espresso Extra Bar 1000g whole beans The Extra Bar represents southern Italian espresso culture in its accessible, professional form: full bodied, creamy, low in acidity, and clearly focused on chocolate, nut, and caramel flavours. A reliable bar espresso with a rich texture and stable crema. The classic bar blend setup for a dense body, lasting crema, and uncomplicated, reproducible extraction in everyday use. The Extra Bar has a darker,
it also turns out to be more digestible
A greeting from Vesuvius
A delicate moment of indulgence – perfect with a cappuccino or as a sweet break in everyday life
These are three espresso varieties with very little acidity
contributes to the body
giving the cups a symmetrical look and making them comfortable to hold
Arditi Espresso Arabica has already been awarded the gold medal of the International Institute of Coffee Tasters (IIAC) three times
but very famous in the region: this is the traditional roaster Marziali Caffè
Presses are an indispensable aid for the correct preparation of espresso
- Elektra Micro Casa S1: 49mm
The coffee beans are roasted in a so-called separation process
Composed of a light wooden screw-on handle and a lower base with non-stick coating The lower part is made of coated stainless steel to prevent the coffee powder from sticking to it after tamping
