Obolo - White 37% imported-products

Obolo - White 37% imported-productsObolo's 37% White Chocolate is a distinctive bar crafted from single origin cocoa butter sourced from the Pangoa region in Peru. This white chocolate retains the floral and fruity flavor profile of the Peruvian beans, offering a particularly flavorful and complex experience.

and luminous green hue—a harmonious celebration of East and West that reflects Bonnat’s enduring dedication to quality and artistry in chocolate making

the natural flavors of the beans are meticulously preserved

There's a little cacao butter in there too if you want to get technical

Crafted with organic ingredients and free from artificial additives

This exquisite white chocolate offers a creamy

Crafted from Hispaniola cacao beans sourced from Öko Caribe in the Dominican Republic

you'll receive a box of four bars carefully selected for quality

This 75% cacao chocolate offers a refined and bittersweet flavor profile with a fine

play with new flavors and techniques

The chocolate offers a harmonious balance of powerful aroma and delicate flavors

​Obolo's Pangoa Peru 85% Dark Chocolate is an intense

and sophisticated dark chocolate experience