Gyuto 210mm san mai

Gyuto 210mm san maiThis Kira Gyuto feature a medium size blade, good distal taper, and thin tip. Flat profile with a slight curve toward the tip and scratch hira. The san ma is made from 135Cr3 core steel with soft steel cladding. Forged to shape and to geometry the bevels are ground on water cooled grinding stone with a satin finish. Specs : Blade length : 210mm Blade height at heel : 50mm Hagane : Bohler 135Cr3 Jigane : Soft steel Distal taper : 4. 2mm 2. 2mm 0. 9mm

This Nashiji Gyuto full tang feature a medium size blade

- Balance point : at the pinch grip- Weight : 190gr- Finish : Clean kurouchi with stone finish

Overall length : 315mm

Wa handle made from Bog Oak (5500 year old) ferrule and Brown English oak 135mm length

Very nimble tip

and a K-tip

slight belly with a good distal taper

- Hagane : V-Toku 2

- Blade height at heel : 47mm- Hagane : Bohler 135Cr3- Jigane : Soft steel

Water quenched

The san-mai is made from 52100 steel core with dirty wrought iron cladding with a lot of character

I gave the blade a slight convex profil and a satin finish to help food release