Galician Beef T-bone CHIPS

Galician Beef T-bone CHIPSThe Galician Beef T bone is an exceptional cut that combines two prized pieces for meat lovers: the tender and delicate tenderloin, and the more marbled and robust sirloin. These two textures are separated by a T shaped bone, which concentrates the juices and brings a rare aromatic depth to the cooking. Raised in the temperate pastures of Galicia, this breed of cattle benefits from a natural diet based on fatty herbs and iodized by the Atlantic spray.

You can wear it around your waist or over your shoulder

Berce Semi-sweet Rosé Femme fatale

fights free radicals

and the bone enriches the meat with a subtle aroma

characteristic of the rich salting tradition in the region

taken from the tenderloin of Galician blonde cattle

combined with a linear and clean design

Produced and distributed directly by Arketicom and 100% Made in Italy

"Pewter is an ancient metallic alloy: tin

the line of pots officially presented in Milan in January 2016

as they are lined with fleece

this jacket is the perfect choice to combine comfort and sophistication