Shredded Meat from Cádiz Rich Heritage

Shredded Meat from Cádiz Rich Heritage[vc_row][vc_column][vc_column_text css=""]Traditional shredded meat from Cdiz, made in El Bosque. Pork loin head and a mix of spices cooked in the oven with Iberian lard. Very tender meat ready to be sliced. Especially suitable for tapas or as starters in meals, either alone or accompanied by some coarse salt grains or a few drops of lemon. Vacuum packed. Keep refrigerated at a temperature equal to or below 8C. Approximate weight per piece: 700 900

two side pockets with zipper closure

you can also roll the braid into a ball to create a wonderfully soft nest where your little one will feel safe and secure

The package includes a 14 cm lid for Serafino Zani pot or saucepan

the special MARBLE+ non-stick interior coating ensures unparalleled resistance to scratches and wear

Net weight: 30 g

Aesthetically appealing combined with functionality: stay-cool handles for a secure grip and a special encapsulated base for optimal heat distribution

and adults looking for a relaxing solution in the living room or bedroom

Pants in pleated fabric

button closure on the cuff

The use of this base allows for optimal heat distribution across the pot body with minimal energy expenditure

Product made of Cowhide leather

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