Cocchi Americano Rosa Vermouth 75cl Emporia BrandsThis release from the Cocchi team takes a blend of Brachetto and Malvasia Grapes along with various Herbs and Fruits and infuses them all together! To produce the Rosa version they also add in Ginger and Rose Petals with the result being a more Fruity and Juicy Vermouth with notes of Ginger Spice and Rose.
Altt Gleann is the second release within their Legacy Series which is bottled in small batches from no more than 30 casks each
The idea behind this Gin is to reduce the amount consumed by 80% making it easier to have a drink without actually having too much
Leopold Bros distils hand-numbered
This release from the Southwest distillery team is the Tarquin's Rhubarb and Raspberry edition
Due to this Process and the ingredients used the Liqueur is Clear which is perfect for us in Cocktails which require a Mint Flavouring but need to remain a Certain Colour
A nice sweetness enhances the freshness brought by the blend of rhum
Over the period of maturation it is transferred from a traditional oak whisky cask to a first fill European oak sherry cask
Made with sweet Polish plums according to the oldest traditions
This Ginjo Yuzushu Sake is made by taking the Yuzu fruit (A Japanese Citrus Fruit) and infusing it with the Ginjo-Grade Sake
This rum has a honey sweet forward body which is shortly followed with notes of dried fruits
we'd be surprised if they didn't mention the name 'fee brothers'
First produced in Maryland in the 1890s
