Bordiga 'Dilei' Amaro Gifts

Bordiga 'Dilei' Amaro GiftsNamed after 'Caff Di Lei,' a famous bar in historic Cuneo in the Piedmont, home of Bordiga. Pietro Bordiga's son married the daughter of the bar owner; they've been making this honorary amaro ever since. As with all Bordiga products, the infusions, lasting between 20 and 50 days, are all done as individual botanicals and rested for at least 60 days before the final blending. Herbs in the 'Dilei' amaro include two types of gentian, 'achillea erba

in the village of Mourens

selected by the company's distillers and blenders

and Fatalone's version tastes like ripe melon

The reds are all de-stemmed

with a tension on the palate and a touch of rusticity

Vasilis Vaimakis is perhaps one of the most interesting experimental winemakers in Greece

His works have garnered international acclaim and have been displayed at the Metropolitan Museum of Art

right on the Austrian border

Old Rip Van Winkle 10 Year Bourbon '2024 Release'

and allows wines to achieve balance

Intended to be used both as a mixer in cocktails

mostly from the 2010 vintage — so this Champagne has a lot of age and complexity to it already