Take It To The Grave Cabernet Sauvignon mixed rum

Take It To The Grave Cabernet Sauvignon mixed rumGreat depth of colour and a fragrant, aromatic nose reminiscent of cooler vintages in Bordeaux. Loads of complexing characters. Classic cassis and blackberry fruit with garden herb, pencil pine and gravel mineral nuance. The palate is medium to full in weight, claret like with its grippy but integrated tannins that is driving a long finish. Excellent in its youth it will also reward with short term cellaring.

And it’s this recipe that led to the creation of Whitley Neill Blood Orange Gin

Dark cherry and plum aromas lead generous flavours that enter with red tree fruits and build to a soft mid-palate redolent of blackberry

For over 10 generations this spirit was a family secret that was only shared with the closest of friends

this Vodka is lifted to new heights

the wine is dense and complex with ripe dark fruits

The wine is complete

honey and faint spice

Born in Veracruz

though not without the molasses refusing to give way

after seven to twelve years of growing in the field

in a legendary black bottle

giving the North strength like no other kingdom