Yogurt Cream Cheese - Garlic & Chives Size:350gYogurt Cream Cheese Garlic & Chives The same double strained and compressed Greek yogurt base as our plain Yogurt Cream Cheese, with garlic and house dried chives folded in. Savoury, well balanced, and deeply satisfying the cultured tang of the yogurt works naturally with the garlic without either overpowering the other. No stabilisers, no gums, no preservatives. Just strained yogurt, garlic, house dried chives, and sea salt. Good on toast, as a dip,
lightly effervescent
Sugars from Grade A maple syrup and dark chocolate
and balanced by the natural tang of the yogurt
Sugars from maple syrup and naturally occurring in almonds
Optional add-on: organic dehydrated cranberries
with a layered acidity that develops naturally through slow fermentation
or use it anywhere you’d use coconut yogurt — with the added depth of kefir fermentation
Kefir grains are a complex community of bacteria and yeast
and naturally dairy-free
The cultured tang of the yogurt balances the bright acidity of the fruit — clean and vibrant without being overly sweet
with garlic and house-dried chives folded in
Nutrition Information (approximate)