Santa Barbara Chard 2019 750ml upperloire

Santa Barbara Chard 2019 750ml upperloireBouquet: The wine has aromas of Meyer lemon peel and pith with hints of raw ginger, honey, and green apple all under a cloak of crushed white rock. Flavor: The texture offers a restrained fleshiness on the mid palate with a focused and bright saline finish.

Aromas of cream pie

approachable smooth oak

oyster shell and pastry

fig compote

A nice bourbon showcasing sweet and heat

Im in the business of making great tequila

hints of warm spices such as clove and cinnamon

These are carefully selected from 4 different iconic Scottish regions

fresh plum

Made with real expresso beans from South America and Africa

Pair this up with some roast chicken and mashed potatoes

but never loses the kick of the rye itself