Saison Pale Rum Irish

Saison Pale Rum IrishDISTILLATIONThe chosen unaged rums are selected from both traditional refinement methods, as the ultimate goal is a blend that has the richness and intensity from the distillation of molasses in pot still combined with the delicacy and lightness from sugarcane distillation in columns. BLENDINGThese rums now voyage across the ocean to France to be blended by Cognac Master Jerome Tessendier. His intent is to create a unique harmony using the same

Korbel's Sonoma County winery has been producing award-winning California brandy

This infusion is a bright

and sweet hard cheese rind with a supple

The Andean people still invoke his name to clear the skies after a heavy rain

Aged in a combination of concrete and French oak barrels for 9 months

comprising 20% of wine matured in oak tuns

Crafted by bartenders for bartenders and home enthusiasts

a light touch of camphor

Many of these plants have been harvested and utilized for medicinal purposes for thousands of years and are intensely aromatic

rye and malted barley married with homemade bourbon made with corn

creating a pure

Cognac Cask Finish yields deep fruit and oat aromas with sweet flavors stemming from the Old Elk High-Malt mashbill—earning it a gold medal in 2021 at the Beverage Testing Institute