Ethiopia Guji Natural - 1kg Roast:Espresso

Ethiopia Guji Natural - 1kg Roast:EspressoThe Guji zone of southern Ethiopia is where some of the world's most exciting coffees are grown high altitude farms between 1,800 and 2,200 metres, rich volcanic soils, and ancient heirloom varieties that exist nowhere else on earth. Processed using the traditional natural method, this Ethiopian Guji is intensely aromatic and fruit forward: expect blueberry jam, jasmine florals, and a lingering dark chocolate finish. It's the kind of coffee that stops

fresh aromas leave a long lasting revitalizing finish

You’re on your own

Not sure which blend suits your café

Emerald is our organic medium roast designed to delight in every style of coffee

You’ll curse it

rich salted caramel and a hint of dark cherry

full-bodied enough to cut through milk with ease

Pick any two from our core range and run them head-to-head before you commit to bulk

honey nougat

Roast Profile Options

The cherry dries around the bean

All coffee here is certified organic