Pfannenstielhof - Südtirol DOC St. Magdalener 2023 Umbria

Pfannenstielhof - Südtirol DOC St. Magdalener 2023 UmbriaLocated in Bolzano, in the heart of South Tyrol, Pfannenstielhof is a historic estate managed by the Pfeifer family since 1816. Their St. Magdalener 2023 is a classic expression of the regions traditional blend: 95% Schiava (Vernatsch) with a touch of Lagrein. The grapes are cultivated under the pergola system on morainic soils rich in quartz and dolomite. Co fermentation ensures harmony between the varieties, and the wine is aged briefly in stainless

A sincere expression of a grape that has long been part of daily life in the Langhe

Pignol 2011 is made by Bressan in Friuli from the rare Pignolo grape

They are a synthesis of rural and intense flavors and they have a great balance between simplicity and complexity

the Cannonau grapes benefit from the unique terroir of Sardinia

The grapes are harvested by hand and fermented with native yeasts

and Garganega

Luckily even though the Italian Primitivo is generally much less sweet than the Californian Zinfandels

showing a more linear

guided by season and balance

Long lees aging adds depth while preserving clarity and precision

developing intricate flavors and refined tannins

Formaalta is a red wine made from Vermentino Nero